Pasta Suace

Ingredients :-

     Oil - 1 tsp
     Butter - 1 tsp
     Onion - 1 small
     Garlic - 1'' piece
     Oregano leaves - few (dry)
     Salt - to taste
     Tomato - 2
     Sugar - to taste 
     Milk - 1/2 cup
Process:-
     
     Heat Oil and butter,add the Onion, garlic and chopped oregano leaves (vaamu)

      Add Salt. Add tomato paste, puree and juice.
     Cook for 5 mins, Add sugar - cook for 10 mins.
     Bring to sauce consistency. Should not be too thick or too thin.
     Add milk - simmer for 5 mins.